Recipe Serves: 1

Serving Size: 2 Wraps

 

Ingredient Amount
Low-Sodium Deli Turkey 1 oz
Carrot stick 2-3 in
Cucumber, sliced into strips 2-3 strips
Yellow Mustard 2 tsp

 

Directions:

  • Lay out deli turkey, spread yellow mustard over turkey.
  • Place carrot and cucumber lengthwise on one end of turkey.
  • Roll turkey into a wrap.
  • Enjoy.

 

Nutrition:

Calories: 61; Protein: 7g; Carbohydrates: 8g; Dietary Fiber: 3g; Total Sugar: 3g; Added Sugar: 0g; Total Fat: 1g; Saturated Fat: 0g; Cholesterol: 13mg; Calcium: 30mg; Potassium: 247mg; Sodium: 300mg; Iron: 1mg

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